Chicken & Turkey

chicken suya 1 pic

Chicken or Turkey Suya

Prep Time: 25 mins

Cook Time: 20 mins

Total Time: 45 mins

 

Ingredients

  • 3 pounds skinless chicken thigh
  • 4 tbsp peanut butter or peanut paste
  • 1/2 tbsp cayenne
  • 1 tbsp smoked paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder
  • 1 tbsp white pepper
  • 1 tbsp Bouillon
  • 1 tsp salt

Cooking Instructions

  1. Soak skewers for 20 mins.
  2. Heat oven to 450°F. Lightly spray oil on  baking sheet. 
  3. In a medium bowl, mix all seasonings.
  4. Pat chicken completely dry with paper towel, and slice into bite size.
  5. Thread chicken onto skewers about 4 per skewer.
  6. Brush chicken skewer with spice mixture and place skewers on the baking sheet.
  7. Drizzle with oil and bake for 20 mins – turning half way through baking until fully cooked. Towards the last 3 mins of baking, switch from baking to broiler setting for a crispy finish.
  8. Serve warm  with African pepper sauce  and onions